BREAKFAST BUFFET

$19.95/PP | $9.95/Kids (4-12)

Daily 7 a.m. – 11 a.m.

A delicious and satisfying selection of hot and cold dishes served daily. Our buffet includes an omelet station, bacon, sausage, breakfast potatoes, oatmeal, French toast, fresh fruit, cereal, granola, cheese, cold cuts, pastries, juice, coffee, tea and more!

Local tax and 15% service charge will be added to your final bill.

À LA CARTE BREAKFAST

Sweet & Savory

Fruit Parfait $8

Granola, yogurt, honey and fresh fruit

Breakfast Oatmeal $7

Fruit compote, brown sugar and milk

Double Chocolate French Toast $9

Caramelized plantains and white chocolate sauce

Passion Fruit Pancakes $9

Fruit compote and whipped cream

Strawberry Banana Waffle $12

Maple syrup and chocolate sauce

Smoked Salmon Bagel $16

Capers and herb cream cheese

Johnny Cake $7.50

Ham and cheese or tuna salad

Eggs Selection

Uitsmijter $10

Rye bread, smoked ham, Gouda cheese and three eggs sunny-side up topped with green onions

Eggs Any Style $12

Served with bacon, sausage and breakfast potatoes

Smoked Salmon Benedict $15

Smoked salmon on a toasted English muffin with hollandaise sauce, red onions and crispy capers

Egg White Omelet $14

Sautéed spinach, mushrooms and cherry tomatoes

Tofu Leek Scramble $12

Served with breakfast potatoes, tomato relish and toasted rye bread

Breakfast Burrito $10

Scrambled eggs, pepper jack cheese, smoked sausage and salsa picante

Sides

Cereal & milk $5

Fruit Salad $6

Bacon or Sausage $3

Ham or Cheese $3

Pancake $5

Toast $3.50

Breakfast Potatoes $4

Drinks

Juices $3

Cranberry, Pineapple, Apple, Passion Fruit, Orange

Alcoholic Drinks

Bloody Mary $8, Mimosa $7, Sparkling Wine $7 (Jules Larose & Blanc De Blancs Brut)

Coffee/Tea

Coffee $3, Tea $3, Cappuccino $4, Espresso $3, Latte Macchiato $4

Milk $3

Whole & Skim Milk, Soja or Almond Milk, Chocolate Milk, Hot Chocolate

SUNDAY BRUNCH

$32.50 Adults $14.50 Kids Under 12 Kids 4 and Under Eat Free

11:00 a.m. to 2:00 p.m.

Includes bottomless bubbles and mimosas!

*Price excludes 15% service charge. Gratuity is at your own discretion.

SALAD BAR

Potato Salad

Shrimp Cocktail

Chef’s Salad Station

Caesar Salad Station

Apple & Walnut Salad

Tomato & Cucumber Salad

SOUP

Oyster Chowder

CARVING STATION

NY Striploin

ACCOMPANIMENTS

Rice & Peas

Curry Mussels

Salt Fish Stew

Buttermilk Pancakes

Chicken Fettuccine Alfredo

Roasted Potatoes, Onions & Peppers

OMELETS YOUR WAY

Your choice of cherry tomatoes, jalapeños, mushrooms, spring onions, red peppers, spinach, ham and smoked salmon

DESSERTS

Panna Cotta

Banana Cake

Chocolate Cake

Assorted Petit Fours

APPETIZERS

Capri Island Burrata Caprese $14

Fresh burrata, tomato, basil, arugula and olive oil

Insalata di Campo $8

Wild greens, fresh parmesan, olives and tomatoes

Add grilled chicken breast $6

Add grilled shrimp $9

Caesar Salad $13

Romaine lettuce, fresh parmesan, anchovies, warm garlic croutons and traditional Caesar dressing

Add grilled chicken breast $6

Add grilled shrimp $9

Carpaccio Classico $19

Thinly shaved beef, parmesan crisps, arugula and truffle crème

Tomato Bruschetta $6

Fresh tomato, garlic and onion on toasted bread

Eggplant Rollatini $9.50

Stuffed eggplant with spinach ricotta, gratinated cheese and homemade marinara sauce

Calypso Shrimp & Avocado $15

Grilled shrimp, avocado and homemade calypso dressing

L’Escargot Burgundy $17

French style with garlic, creamy butter and a dash of brandy

Bacon Wrapped Scallops $16

Grilled to perfection with salsa verde

Soup Of The Day $8

Chef’s daily creation

Lobster Bisque $13

Creamy Caribbean lobster soup

PASTA

Select pasta dishes available in half and full portions

Daily Risotto $22

Chef’s daily creation

Gnudi Half $12 | Full $22

Hand rolled potato gnocchi with shrimp, artichoke and sage butter

Spaghetti Aglio e Olio Half $8 | Full $15

Garlic, parsley and olive oil

Add grilled chicken breast $6

Add grilled shrimp $9

Signature Lobster Ravioli Half $17 | Full $32

Braised lobster ragout with ricotta ravioli and saffron sauce

Spaghetti Carbonara Half $12 | Full $20

Pancetta, egg, peas and parmesan

Add grilled chicken breast $6

Add grilled shrimp $9

Tagliatelle Half $16 | Full $28

Fresh tagliatelle with lamb shank ragout

Spaghetti Rustica Half $8 | Full $14

Rich tomato sauce with fresh basil and thyme

Add grilled chicken breast $6

Add grilled shrimp $9

Authentic Lasagna $19

Fresh pasta layered with bolognese and cheese baked to order

SPECIALTIES

Harissa Blackened Salmon (Tunisian) $30

Served with tomato and olive ragout, pommes purée and arugula

Lomo a la Parrilla (Spanish) $39

Grilled beef tenderloin with grilled vegetables provençal, pommes purée and salsa verde

Chicken Française (French) $25

Sautéed chicken with grilled vegetables provençal, pommes purée and caper lemon cream sauce

Osso Buco (Italian) $38

Braised veal shank with toasted pine nuts and pommes purée

Paella Valencia (for two) $38

Spanish rice dish with chorizo, chicken, mussels, clams, shrimp, peppers and saffron aroma

Pork Saltimbocca $24

Pork loin wrapped in prosciutto with sage brown butter sauce

SIDES & ADD-ONS

Grilled chicken breast $6

Grilled shrimp $9

Side pasta $6

Side salad $6

French fries $5

DESSERTS $9

Traditional Tiramisu

Coffee Crème Brulee

Double Molten Chocolate Cake

Vanilla Affogato

Cheesecake

Chicken Breast

Served with french fries and seasonal vegetables

Spaghetti & Meatballs

Topped with fresh parmesan

Beef Sliders

Served with french fries and apple slices

Bambino Pepperoni Pizza

Mini pepperoni and cheese pizza

Steak & Fries

Served with a mayo-ketchup sauce

Soup & Salad

Mixed Greens with Assorted Toppings, Vinaigrettes & Dressings

Potato Salad

Roasted Corn & Black Bean Salad

Pickled Cole Slaw

Watermelon & Feta

Assorted Dinner Rolls & Spreads

Soup Feature of the Day

On Ice

King Crab Legs

Oysters on the Half Shell

Old Bay “Peel ‘N Eat” Shrimp

From the Grill

Spanish Chorizo

BBQ Chicken Breasts & Legs

Baby Back Ribs

Tender Sirloin

Condiments

Cruzan Spice BBQ Sauce

Pico de Gallo

Sweet ‘N Spicy Soy

From the Kitchen

Mahi Mahi Kebabs with Onions & Peppers

Paella with Lobster, Shrimp, Clams & Mussels

Rice ‘N Peas

Mac ‘N Cheese Pie

Fried Sweet Plantains

Braised Pinto Beans

Corn on the Cob

Garlicky Kale

Dessert

Fruit Salad

Fresh Baked Cookies

Assorted Cakes & Pies